Amma makes a mean raw papaya mezhukkupuratti. We often use raw papaya grown in our frontyard for this but since I live in the land of raw papaya salads, its not hard to find it here in vegetables stores.
Look! Smoke! I love the effect. It wasn’t super intense because the stir-fry had spent some time on the table while I fixed the lens, etc. If its fresh out of the stove, the effect will be nicer!
Stir-Fried Raw Papaya / Kaplanga Mezhukkupuratti Recipe
Serves: 2
Source: Amma
Ingredients:
1 medium-sized raw papaya
A generous pinch of turmeric powder
Salt to taste
1 tbsp (coconut) oil
1/4 tsp mustard seeds
6 shallots, crushed
1/2 tsp minced garlic
3 dry red chillies, broken into halves
A few curry leaves
How I Made It:
1. Peel the papaya and cut into thin pieces. Boil in sufficient water along with turmeric and salt until the pieces are soft. Ideally, add about 1 cup water and add more if needed. This is better than having to drain excess water.
2. Heat the oil in a pan and add all ingredients listed below oil. When the mustard seeds begin to pop and the shallots and garlic give out a nice flavour, add the cooked papaya. Stir-fry for another 5-6 mins and remove from fire.
Serve hot with rice and gravy of choice.
This recipe goes to Kerala Kitchen hosted by Ria this month.
ghd nederland
i just started blogging so i went thru ur blog abt food photography it was very usefull and inspiring…thanks
Sanjeeta kk
Love the crystal clear clicks, Nags..Nikon rocks ๐ Have only made raw papaya salads till date, and a curry sounds exciting option.
Chitra
as always ur recipe and ur pics both speak for itself.. i just started blogging so i went thru ur blog abt food photography it was very usefull and inspiring…thanks
http://www.sharemyrecipe.blogspot.com is my blog
drop by whenever u get time..
Thanks in advance…
Kalyani
wow lovely pictures and looks deliicous … will try this recipe …..
Swapna
Love that smoke in the first pic! Beautiful shot :)…
Priya
Never tried papaya this way,simply fantastic..
miri goes phishing!
hi nags….coming across your blog for the first time….totally love it!…following you…looking forward to some surprise treats from you thru your FSB posts…:)
Priya (Yallapantula) Mitharwal
Looks very delicious and so simple. I am a big fan of raw papaya
Anjali
Simple yet something tells me this must taste really good. Got to try it.
Zareena
Hmmmm… lovely snaps. The pics are so colourful. I love raw papaya in any form.